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Easter Grand Champagne Buffet

Easter Grand Champagne Buffet

Grand Champagne Buffet

Sunday, April 16, 2017
9:00 am – 3:00 pm

RESERVATIONS HIGHLY RECOMMENDED

We are now taking reservations for our Ballroom, Dining Room, Mezzanine, and Private Rooms.
Seating will be available for tables in the bar and Fireside Lounge on a first come, first served basis.

Grand Buffet

Selection of Cheese and Crackers
Fresh Fruit Platters
Assorted Pastries
Hearts of Romaine Salad
Baby Lettuce Salad
Pasta Salad
Asparagus Platter
Vegetable Medley
Hudson’s Cold-Smoked Salmon Platter
Hudson’s Roasted Potatoes
Fruit-Covered Blintz
Made-to-Order Omelet Station
White Cheddar Scrambled Eggs
Smoked Bacon
Chicken Sausage
Hudson’s Dungeness Crab Cakes
Hudson’s Cold-Smoked Pork Loin with Cranberry Chutney

Carving Station

Smoked Honey Baked Ham
House-Smoked Prime Rib

Hudson’s Dessert Display

Short Cake Table with Fresh Berries

Includes champagne, mimosas, soft drinks, coffee, tea, or juice

Adults: $38

Children: $ 16

4-10 years old
under 4 complimentary

For Reservations
Call (360) 816-6100

Limited Bar Menu 4:00 pm – 8:00 pm
Last Call 7:45

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Voted 2015 Best Brunch in Clark County by The Columbian

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Happy Hour

Happy Hour

Hudson’s Hour (Happy Hour) is available daily from 4pm-6pm

Featured Wines & Daily Drink Special $5

Draft Beers $3.5 Per Pint

Dessert

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Wines

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Hudson’s Features Flume Vineyard from the Columbia River Gorge