Dinner

Dinner

Menu

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#Starters
—–

##Grilled Rustic Bread
**With bistro oil, parsley, olives
==$2

##Sizzling Mushrooms
**Fresh garlic and herbs, sherry butter sauce
==$10

##Gorgonzola Cheese Cake
**Roasted garlic, artichoke salad, rustic bread
==$11

##Grilled Flatbread
**Olives, goat cheese, roasted garlic, marinated tomatoes
==$9

##Meatballs
**Certified angus beef, celeriac and potato puree
==$11

##Prawn Cocktail
**Horseradish cocktail sauce
==$14

##Dungeness Crab Cocktail
==$16

##Hudson’s Crab Cakes
**Dungeness crab, Oregon bay shrimp, lemon aioli
==$15

##Crispy Fried Calamari
**Jalapenos, lemons, chipotle aioli, sweet chili sauce
==$12

##Manila Steamer Clams
**Garlic, shallots, parsley, white wine-butter broth
==$13

#Soups & Salads
—–

##Smoked Chicken and Corn Chowder Bowl/Cup
==$4/$6

##Organic Iceberg Wedge
**Bleu cheese, bacon, hard boiled egg, ranch dressing
==$9

##Roasted Beet Salad
**Shaved fennel, black mission figs, creme fraiche, lemon vinaigrette
==$11

##Organic Baby Lettuce
**Candied walnuts, pears, bleu cheese, cabernet vinaigrette
==$10

##Organic Spinach Salad
**Mushrooms, red onions, tomatoes, eggs, warm bacon vinaigrette
==$10

##Hudson’s Classic Caesar
**Petite hearts of romaine, lemon garlic dressing, rustic croutons. Add grilled salmon or grilled chicken $6. Add Dungeness Crab $8
==$9

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#Communal Plates
—–

**

Communal plates continue a centuries old practice of group dining that is close to our hearts. Hudson’s committed to family, friends, and community. We invite you to please celebrate these things with us by sharing a plate with those around you.

##Flat Iron Steak
==$30

##Scampi Shrimp
==$29

##Pan Seared Scallops
==$36

##Hudson’s Cold Smoked Salmon
==$22

##Creamed Spinach
==$10

##Mascarpone Grits
==$10

##Goat Cheese and Chili Mash Potatoes
==$9

##Brussels Sprouts
==$10

##Broccolini with Romesco
==$10

##Pan Roasted Butternut Squash
==$10

##Dungeness Crab Mac & Cheese
==$18

#Entrees
—–

##Pan Seared Scallops
**Celeriac and potato puree, hazelnuts, caper-blackcurrant, browned butter hollandaise
==$28

##Grilled Prawns
**Harissa marinated prawns, mascarpone grits, pickled onions
==#21

##Seafood Stew
**Salmon, clams, mussels, prawns, calamari, tomato fennel broth.
==$23

##Pan Roasted Rockfish
**Farro, bacon lardons, baby arugula, coriander sauce
==$22

##Grilled Salmon
**Spiced butternut squash, sherry sprouts, baby carrots, shellfish-port wine sauce
==$26

##Alaskan Halibut
**goat cheese & green chili mashed potatoes, cherry tomato and herb relish
==$29

##Braised Pork Cheek Medallions
**Spiced yams and brussels sprouts, pear-apple & bleu cheese bread pudding
==$24

##Pan Roasted Chicken
**Fresh marinated chicken breast, three cheese potato gratin, sautéed green beans
==$19

##Hudson’s Meatloaf
**Roasted mushrooms, horseradish mashed potatoes, charred carrots
==$18

##”RR” Ranch New York Steak
**Twice backed potato, sauteed crimini mushrooms
==$32

##Grilled Rib Eye Steak
**sherry creamed potatoes, grilled broccolini
==$30

##Flat Iron Steak
**Creamed spinach, baked macaroni and cheese
==$29

##Fiocchi Pasta
**Cheese and pear filled pasta, caramelized Bosc pears, cranberries, browned butter, bleu cheese sauce
==$16

##Crab Risotto
**Dungeness crab, aborio rice, seafood broth, mushrooms
==$16

##Fresh Pappardelle Pasta
**Braised boneless short ribs, braising greens
==$19

##Chef’s Choice Butcher Block
==Market Price

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