Hudson's Bar and Grill

About us

Come in and let the flavor do the talking. Chef Ray and his culinary team take NW farm to table ingredients to craft a rustic American dining experience in Vancouver, WA.  Hudson's decor is nearly as spectacular as the food crafted in our open kitchen concept. The immense Columbia River stone fireplace, native craftsmanship, and an enormous mural symbolize the region’s diverse character. Hudson's Bar & Grill is located in The Heathman Lodge

Don’t forget to check out our Fireside Lounge for happy hour from 4-7pm every day.  

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Ray Delgado

Executive Chef

Chef Ray Delgado took a leap of faith nearly twenty years ago that led to a culinary career of distinction.

Ray's beginning was quite humble. He moved from the state of Jalisco in Mexico to Chicago when he was 17 and landed a job washing dishes. He worked in a number of casual restaurants for the next few years, segueing onto the line and honing his skills. From being the egg guy at Denny’s to interning at fine dining restaurants such as 13 coins and Salty’s in Seattle, Delgado knew he wanted to know more, do more, and get inside the process...

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Reservations

Call us at (360)-816-6100 or book a table through Open Table:

Room Service

Hudson’s Bar & Grill’s full menu is available to be ordered through room service. Call (360)-816-6100 to order.

Call now for room service Order Room Service (Button only works on mobile)

20% gratuity charge for all room service orders.

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Location

7805 Northeast Greenwood Dr
Vancouver, WA
98662

Hours

Mon, Tue, Wed, Thur, Fri
6:00 AM - 11:00 PM
Sat
8:00 AM - 11:00 PM
Sun
8:00 AM - 10:00 PM