Massive basalt fireplaces, rich northwest timber and hand-hewn logs create a rustic yet serene atmosphere. Enjoy live music performances while sampling some of Vancouver, Washington’s finest cuisine.
Our eclectic menu features signature dishes, such as Double RR New York Steak, Porcini Crusted Scallops, and our very own Seafood Stew. Sample our communal plates which were designed to continue a century-old practice of group dining that is close to our hearts.
Hudson's Bar & Grill is located in The Heathman Lodge.
Chef Delgado took a leap of faith nearly twenty years ago that led to a culinary career of distinction. As a young man of nearly 16 years old in seminary school on the outskirts of Mexico City, Ray thought his future would involve nourishing the souls of his neighbors. Little did he know that his decision to leave school to follow his heart, would take him to the States, where his talents would blossom, and his destiny would trade prayer for pots.